PDF Download , by Diane Phillips
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, by Diane Phillips
PDF Download , by Diane Phillips
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Product details
File Size: 20186 KB
Print Length: 178 pages
Publisher: Chronicle Books LLC (April 21, 2015)
Publication Date: April 21, 2015
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B00U6WWDU2
Text-to-Speech:
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Word Wise: Enabled
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Amazon Best Sellers Rank:
#589,605 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
With the availability of free online recipes, it's sometimes hard to justify the purchase of a cookbook. I can honestly say this cookbook has been so great that I'd buy it again, despite the plethora of recipes on the web that don't cost a cent! Not only are the recipes healthy and complex tasting, but they use affordable ingredients.
Great book! I've always loved risotto, but could never make it well. This book showed me how to make perfect risotto very easily.
Ok I gave this book to my daughter, along with a rice cooker, for Christmas. After she opened her present, next thing I see is my other daughter, my daughter in-law were going through the book and wanting to borrower it. I appears to have a lot of great recipes ....
There are some very tasty recipes in here, but the instructions for using the rice cooker as an all-in-one don't exactly work. I have a fuzzy logic machine, and the quick cook function works great for sauteeing - but then the recipe says to turn it off and start a regular rice cooking cycle. The machine will not restart until it is cooled down to almost cold! So I end up either doing the sautee step on the stove, or doing it with the quick cook function and then pouring the recipe into another pot on the stove. Both defeat the purpose of the book, which is to cook everything in the cooker! Any help out there?
Have only fixed two meals so far, but both were very tasty and worked perfectly for the rice cooker we bought. Got the kindle version downloaded to our iPad, so just sit it up on the counter and follow the directions. Very handy. Some ingredients are not easy to find, but won't keep us from hunting them down and trying them.
I just bought my first fuzzy logic rice cooker, and wanted some recipes beyond the manual. When I bought this cookbook there were no reviews, but when I saw it was by Diane Phillips I knew I could trust it - I have her "Perfect Party Food" and "You've Got it Made" cookbooks, and they have never let me down.This cookbook has a variety of recipes, not just for white rice, but for brown rice, wild rice, bulgar, farro, quinoa, barley, grits, polenta, oattmeal and dried beans. There are lots of yummy recipes for using the "mixed" cycle on your rice cooker, most of which can be done start to finish in the cooker.There are instructions for both fuzzy logic and on/off machines in most of the recipes.
I have made a couple of the recipes so far and have had fairly good results. I have noticed one issue using her methods with a fuzzy-logic machine. Often your are instructed to precook the ingredients on the quick-cook or regular cycle and then the instructions say to reset to the regular cycle. When I do this, my machine has a temperature sensor which gives me an error code and I have to take the pot out and wait about 10 minutes for it too cool off enough to reset the cycle. Also, when restarting on the regular cycle, I think that the first stage of that cycle is a soak. During that time the rice is really not cooking/heating and the times take longer than she says. If you have the option, I would reset to the quick-cook cycle so the cooking/heating starts immediately.
There are lot of good recipes in the book and we have tried many of them.
I love this cookbook. Great ideas for rice.
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